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2015 Di Giorgio Barrel Reserve Coonawarra Cabernet
2015 Di Giorgio Barrel Reserve Coonawarra Cabernet
"Rustic, herb and cassis notes. Aged notes and classy oak."
Johan Axlund
"A perfect wine to enjoy with a big roast on a cool night, maybe by a fire? This wine definitely needs rich food."
Romain Cauvin
$33.99 (buy 12 or more)
$34.99 per single bottle
Love it or your money back*
On orders
over $300*
"Rustic, herb and cassis notes. Aged notes and classy oak."
Johan Axlund
"A perfect wine to enjoy with a big roast on a cool night, maybe by a fire? This wine definitely needs rich food."
Romain Cauvin
Love it or your money back*
On orders Over $300*
"Old-school, Coonawarra, and a real winter-warmer."
Sarah Linhart
"Savoury, black fruits, oak and tannin structure. Old-school, rustic, Coonawarra Cab."
Felix Gentle
Picked from the finest barrels (hence the barrel select), it's a deep, concentrated and masculine Coonawarra Cabernet from the Di Giorgio family that is built for long term ageing. All it needs is a mint lamb rack.
Tech stuff
Light
Full
How's it taste?
The 2015 Barrel Reserve Cabernet exhibits a balance and richness which is characteristically Coonawarra, with seductive fine hints of blueberry and black olives, soft, fine grain tannins and ample sweet fruit flavours.
Who made it?
The founding father of Di Giorgio Family Wines, Stefano Di Giorgio, arrived in Australia from Italy, on July 9th, 1952. He was drawn to the Limestone Coast in South Australia, and contracted his services to local farmers in the area. From 1956, Stefano began to aquire holdings of his own in the area, and over the next decades, expanded the farming business to include sheep and cattle. In 1989, four hectares of land was set aside for the planting of grapes. This was gradually expanded to encompass the 126 ha of vines that the fmaily tends today, with the last plantings going in, in 1998. Initially the fruit from these vines was sold to other wineries, but the Di Giorgio family wanted to produce their own wine, and in 2002 purchased a winery in the Coonawarra district. Today, the business is still managed by Stefano's four children - Frank, Nanni, Anna and Nicky, with winemaker Peter Douglas heading up the production side of things.
Not quite what you’re looking for?
Johan Axlund
Head Wine Buyer
A really great wine deal must must be accompanied by great value. There is nothing better than getting an incredible bottle of wine for a fraction of what similar quality wines sell for. My recommendations gives you the very best "Value for money" wines at different pricepoints.
