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2018 Rockburn Devil's Staircase Pinot Noir
2018 Rockburn Devil's Staircase Pinot Noir
15% OFF
$21.99 (buy 6 or more)
$22.99 per single bottle
Love it or your money back*
On orders
over $300*
Love it or your money back*
On orders Over $300*
Well here's an example of Central Otago Pinot that won't drain your bank account!
There's this expanse of plum fruit here that is almost not Pinoty. Did someone slip some Grenache in there? Kidding, kidding.
Seriously though, this is such an enjoyable, vibrant Pinot from a label producing smart wines.
Expert Reviews
It is sweetly fragrant on the nose showing dark cherry, mixed berry compote, floral, toasted almond and subtle spice aromas, followed by a succulent palate that is beautifully weighted and rounded. The wine offers fabulous fruit purity together with elegant savoury nuances, wonderfully framed by polished tannins. Delightfully composed and immediately appealing. At its best: now to 2022.
Tech stuff
Light
Full
How's it taste?
The flavours are practically immoral, full of black Doris plums, blueberries and bramble fruit, and will leave you with an insatiable desire for more.
How was it made?
Devil’s Staircase wines are inspired by the winding road leading from Queenstown to Kingston along the shores of Lake Wakatipu. Sourced from several Central Otago vineyards, the Devil’s Staircase Pinot Noir takes the willing down into the realm of decadence and Bacchanalian delights. Here, everything is pleasure spiced up with a bit of naughty.
The unrelenting Central Otago environment tortures the vines whose twisted limbs produce a wine worthy of absolution; strong and sensual with lashings of dark fruit, sinfully succulent and devilishly good.
Who made it?
Rockburn takes its name from the rugged, rock-strewn, burn-scarred landscape of Central Otago. The region is renowned for its stunning scenery of rugged mountains and picturesque lakes.
Not quite what you’re looking for?
Meaghan Gall
Marketing Manager
My friends often ask me, “How do you know which wine to pick?” To be honest to comes down to a range of factors; the occasion, the people, the food or even just what mood I’m in. But one of the things I love is when I try something new or slightly different to what I’d normally drink and it blows me away. Here are a few wines that I’ve recently uncovered:
