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Nothing But Barossa Shiraz Mixed Six Pack
Recommendations
As you've probably already guessed this six-pack contains only one varietal from a great Australian region ... yep it's Barossa Shiraz.
Filled with wines from top producers this pack is a standout. Valued over $130 this six-pack can be yours for only $99.
x1 Nietschke 'Jack' Shiraz 2017
Blended with a splash of Durif (aka Petite Sirah) to add complexity, this is a modern Shiraz with a twist. Loaded with rich dark fruit flavours and classy oak characters, this full-bodied Barossan will cellar gracefully. 93 Points - Sam Kim. 96 Points - The Wine Collective.
x1 Clone Barossa Valley Shiraz 2017
Made from a single clone - hence the name - it's a beautifully plush and generous red that showcases what the region is all about. Aromas of black fruits, chocolate and spice. Palate: Textural palate of blackberry fruit and earthy spice with good acidity and fine tannins for structure. 90 Points - Gary Walsh.
x1 Rolf Binder MVV Barossa Valley Shiraz 2017
This is an utterly classic Barossa Shiraz. A blend of two very select parcels of fruit from Marananga and Vine Vale (hence the MVV), it's a generous Barossa red with great flavour and character. 94 Points - The Wine Collective.
x1 Lawley Farm Barossa Shiraz Cabernet 2016
Crafted exclusively by the Burge family, this wine displays lifted aromas of red and black fruit. The palate is one of richness and depth with good fruit concentration and structure. A fine Barossa blend that ticks all the boxes, quality, value and, most importantly, delicious to drink. 94 Points - Sam Kim.
x1 St John's Road Resurrection Shiraz 2017
"The Resurrection Shiraz has a fine tannin structure and clean acid line which cuts through a good level of mid palate sweetness. Dark fruit of plum and mulberry, white pepper and hits of rhubarb round out to a long, smooth finish." James Lienert, Winemaker.
Connor's Farm Barossa Shiraz 2017
Deep purple in colour, this Barossa Shiraz exhibits bold aromas of dark fruits and Christmas pudding. On the palate, fresh blackberries cascade with dark chocolate. Silky tannins glide to a smooth finish. It's such a classic Barossan red this, with flavour and power by the bucketload. All it needs is a slab of red meat and everyone is smiling! 94 Points - The Wine Collective.
Tech stuff
How's it taste?
The formula here is simple. We've taken six $20-$30 RRP Barossa Shiraz from six of the most in-form Barossa winemakers around!
How was it made?
x1 Nietschke 'Jack' Shiraz 2017 The grapes were harvested in numerous batches from mid March to late April. Following fermentation for 7 to 12 days on skins in open top fermenters with hand pump-overs twice daily, the grapes were pressed and the wine was aged in hogshead barrels for a year. Both seasoned and new American and French oak was used. The wine is bottled unfined and unfiltered. x1 Clone Barossa Valley Shiraz 2017 The Western Ridge is home to a variety of Shiraz clones, each a testament to it's unique terrior. For this wine we identified a single vineyard SHIRAZ CLONE 1127. Positioned north to south, the sun penetrates the vine longer during the day on the elevated free draining soils of ironstone over red clay. x1 Rolf Binder MVV Barossa Valley Shiraz 2017 The Barossa Valley is home to some of the world's oldest Shiraz vineyards. These wines have sustained harsh Australian conditions, with their deep roots enabling the diversity of the subsoil to intensify the fruit. Using such grapes from the Binder Family Estates in the sub-regions of Marananga and Vine Vale, Rolf Binder has created a focused example of Barossa Shiraz that displays elegance with a persistence of flavour. x1 Lawley Farm Barossa Shiraz Cabernet 2016 Lawley Farm is a Barossa vineyard owned and managed by the 6th generation of the Burge family, that produces exceptional fruit year on year. With a vibrant plum red colour this wine exhibits aromas of raspberry, plum and chocolate with a hint of sweet spice. the palate is bright and lively, dominated by intense raspberry fruit flavours balanced by silky chocolate characters. The understated oak creates long and fine tannins and allows for a well balanced and vibrant wine. x1 St John's Road Resurrection Shiraz 2017 "The Resurrection Shiraz has a fine tannin structure and clean acid line which cuts through a good level of mid palate sweetness. Dark fruit of plum and mulberry, white pepper and hits of rhubarb round out to a long, smooth finish." James Lienert, Winemaker. x1 Connor's Farm Barossa Shiraz 2017 100% Barossa Valley Shiraz. Connor's Farm is a label created by wine doyen Mike Farmilo. With a good 40 years experience making wine in South Australia there isn’t a lot that Mike doesn’t know about turning good fruit into great drinks.
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